If you’re hosting a party, cakes are a must-have dessert centerpiece that enhances the meal you prepared and the atmosphere. It’s true that every now and then a plain, store-bought cake just won’t do.

This list of cake makers will certainly elevate what you bring to the party table whether you’re itching to turn your dream cake into a delightful reality; or looking to impress guests with an elaborate baked creation at your next get together.

Some might just be looking to include a commemorative greeting for a special occasion – and we have got everything you need right below.

Also, customized cakes that have a little more detail assist the celebrant to create longer lasting memories out of a great occasion, rather than relying just on ready-made cakes. It makes the cake more personal especially if you’re celebrating a special event.

We’ve compiled a list of Best Places for Customized Cakes in Manila to help you find the perfect cake for your next occasion!


Top Places for Customized Cakes Manila

Naked Patisserie

A typical dessert business, Naked Patisserie stands out for its uniqueness. Even as children, we’ve all seen lots of frosting on cakes.

But the reverse of that is the minimalist cake with barely any frosting, which we’ve come to know and love as an adult. Naked Patisserie, a cuisine and travel blog started by Christian Marc Jacobs, is where you’ll discover gorgeous cakes covered with luxurious decoration.

Before returning to the United States, Christian worked in South Korea as a bartender and started his own food business.

Christian began baking for friends and family upon his arrival in Manila in 2015, who encouraged him to open a bakery or restaurant of his own.

To bring people together for laughter, wonderful memories, and a deeper feeling of community, these experiences inspired him to produce well-balanced dishes. Naked Patisserie was born as a result of this decision.

Image from Naked Patisserie

For weddings and birthdays, they offer a variety of nude designer cakes, like Sweet Wintle (price upon enquiry), a three-layer cake ringed with light-colored roses.

Image from Naked Patisserie
 Image from Naked Patisserie

Whether it’s for an anniversary or a birthday, the Common’ Confetti (P15,000), a semi-naked cake with colorful toppings, and also the Boys’ Night Out (P10,000), a premium chocolate topping topped with a small Jack Daniel’s whiskey bottle, is excellent for honoring gents.

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Address: 4 North Sikap, Corner San Rafael, Plainview Mandaluyong City

Contact No.: 0945 468 5141 | 0906 236 5042

Operating Hours: Daily: 9:00 am to 6:00 pm

The Flour Girl

Image from Zomato

A selection of custom-made desserts like Upside Down Ice Cream Cake, Fried Chicken Cake and Naughty-tella Drip Cake are available at THE FLOUR GIRL Bakery. They also make Hundred Gram Cookies and a Pumpkin Carrot Cake. 

The International Culinary Center (previously known as The French Culinary Institute) graduate Nicole Allyson Uy founded it in October 2011 after getting her diploma in Baking and Pastry Arts from the International Culinary Center in New York.

It took Nicole a year after she returned to Manila from New York to open The Flour Girl, a tiny home bakery that eventually expanded into two locations: the Baker’s Dozen in Powerplant Mall and a coffee shop in the D’Ace Plaza Building in Kapitolyo, Pasig.

With just a few variations of cupcakes, brownies, and bars and one cake flavor to choose from, Nicole has managed to grow her dessert selection to fulfill the expectations of Filipino sweet-toothed customers.

Image from the flour girl
Image from the flour girl

This bakery’s most popular letter and number cut-out cakes are meticulously embellished with every minute detail you can think of! Your favorite characters and items, chocolate overload, or any other theme can all be incorporated into a well-decorated monogram cake (P3000 – P7000).

There’s a new twist on the classic papier-mâché Piñata: a Chocolate Piñata! (2800 – 4200), whether it’s for a birthday, an engagement, Halloween or any other special occasion, this chocolate pinata provides a fantastic surprise for both youngsters and adults alike.

Address: G/F D’ Ace Plaza, Brixton Street corner United Street, Kapitolyo, Pasig City.

Contact No.: 0916 697 9452

Operating Hours: Monday: Closed | Tuesday – Sunday: 10:00 am – 4:00 pm

Recommended: Best Butter Philippines

Aegyo Cakes

Image from Aegyo Cakes

Minimalism is not only a fashion trend in Korea; it has also been applied to their delicacies, such as cakes. Korean minimalist cakes, which are topped with a thin layer of frosting and embellished with basic pictures or text, have also gained popularity in the Philippines — and Aegyo Cakes is now introducing them to Quezon City for the first time.

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Aegyo Cakes, one of the most well-known gift businesses in the metro area, specializing in hand-crafted Korean cakes that can be designed to meet the needs of each individual customer’s preferences.

The owner had one aim in mind when they started her business, Aegyo Cakes, in June of 2020: to share her love of baking and all things beautiful with the world. 

Image from Aegyo Cakes
Image from Aegyo Cakes

Design Your Own Aegyo Cake is an option available at this cake business, allowing you to have hands-on experience with the cake design process with their design staff! This cake is available in two different sizes: 4-inch (P450) and 6-inch (P1200).

Address: 36 Scout Tuazon Street, Quezon City, Metro Manila, Philippines

Operating Hours: Monday: Closed | Tuesday – Sunday: 10:00 am – 5:00 pm

Honey Glaze Cakes

Image from Honey Glaze Cakes

Some events, such as 18th birthday debuts and weddings, only occur once in a person’s lifetime. Giant bespoke cakes make them even more memorable by serving as grand, eye-catching centerpieces that emphasize the significance of the occasion.

Honey Glaze Cakes, developed by pastry chef Aileen Conde, specializes in enormous, multilayered customized cakes for all kinds of festivities, including weddings, birthdays, and debuts. Contact them for more information.

Pastry Chef Aileen Conde founded Honey Glaze Cakes in 2009. Fondant wedding cakes with edible sugar flowers are the specialty of this small, home-based cake business.

With her love for baking and a desire to create beautiful wedding cakes, the firm has grown over time and now offers a wide range of items, including custom birthday and christening cakes, dessert buffets, and pastries for other special occasions.

Image from Honey Glaze Cakes

The talented hands of their bakers will make the custom cakes of your dreams, such as a castle-shaped cake decorated with character miniatures, for your special occasion or celebration.

Prices for a 3-layer cake with edible bottom begin at P10,000, while prices for a 2-layer cake begin at P8,500.

Address: Don Jose Heights Subdivision, Brgy. Commonwealth Avenue, Quezon City, 1100

Contact No.: 0920 952 5166 / 0917 521 883

Operating Hours: Daily: 9:00 am – 6:00 pm

Cakeshop by Sonja

Image from Tripadvisor

With the assistance of this bakeshop, which has been in operation since 2006, you may transform your favorite fashion accessory, food, or landmark into the most amazing celebration cake!

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Daughter Sonja Ocampo chose to follow her ambition and opened Manila’s first ever cupcake shop, Cupcakes By Sonja, on September 8, 2006, in Serendra, Bonifacio Global City (BGC).

After creating a variety of cupcakes and cakes, Cupcakes by Sonja evolved into Cakeshop by Sonja, which opened its doors in the year 2015. It specializes in producing bespoke cakes for a variety of occasions, including weddings, baptisms, birthdays, and any other milestone or celebration.

It is currently a well-known brand for special orders, such as corporate events and brand activations, among other things.

Image from cakeshop by sonja

They are specially recognized for their customized character cakes (starts from P2500), which allow you to choose the flavor of your cakes, the design of your cake and the 3D character that will be placed above the cake to your specifications.

A single-tier cake with artful hand-painted embellishments, eye-catching rainbow tiers, or a unique seasonal flavor can be ordered for as little as P1,500 (P1,500 for a 2-tier cake).

Address: 2320 YMC Building, Chino Roces Ave. Extension, Makati City

Contact No.: 09171402604

Operating Hours: Daily: 10:00 AM – 6:00 PM


Image from decobake

The company, which was founded in 2012, is led by Marie Ordiz, a Top Brand award-winning cake designer and creative director, and her husband Isaiah Ordiz, who serves as the company’s Managing Director.

Marie, along with her skilled team, is passionate about producing delicious works of art that are customized to your specific demands for your most special occasions, such as birthdays, weddings, christenings, baby showers, and corporate functions.

Image from decobake

DECOBAKE provides world-class cakes that are not only visually appealing but also delicious to eat! The majority of the layer cakes that they have created have been influenced by how their clients imagine the theme they wish for their party to be.

Decobake assists clients in the creation of their fantasy cake.

There are two distinct sorts of forms to pick from: round and square, and their cakes can be customized up to 2 – 5 tiers in height (starting at P7000). You can also add some edible flowers to elevate the design of your dream cake.

Address: LEVEL 10-1, 31ST STREET, 3rd Ave, Taguig, 1632

Contact No.: 0998 307 8921

Operating Hours: Monday – Friday: 9:00 am – 7:00 pm

Getting the Best Place for Customized Cake in Manila

A celebration is made even more enjoyable with designer and customized cakes, which are created by professional hands according to your tastes.

Decorate your next stay-at-home gathering, or even a Christmas party, with these beautiful cakes and customized cakes from Metro Manila bakeries that will serve as a grand, elaborate party dessert.

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